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Three of us on the trip are book editors. We like to analyze. We do it in our jobs all the time: moderate edit, 65,000-word manuscript, 5 pages/hour to edit, 10 pages/hour to proofread, 7 months to produce book.
Regarding our trip, we planned:
approx. 9 miles a day, since we'd be taking two leisurely layover days
approx. 2 miles/hour to paddle, unless we hit hard winds
approx. 8 rods/minute to portage
Double-back portages until the last day, when we had reduced to four packs, then we portaged the "leap-frog" method:
1,2,3,4 = person
A,B,C = beginning, midpoint, and end of portage
1 & 2 carry canoes from A to C
3 & 4 carry two packs from A to B and return to A
1 & 2 return to B and carry packs to C
3 & 4 carry last two packs from A to C
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Instead of walking the portage three times, each one only has to walk the length twice.
*****
Or, if you want a BWCA story with fewer stats--
When my then twenty-year-old, Chicago-born husband went with a crew of his friends to the Boundary Waters, he was in charge of food. This was his list:
Fish?
Cornbread
*homage to the not-forgotten Batgirl. Boy, would she be having some doozies to say about these faltering Twins. . . .
2 comments:
Dude, that question mark says it all. I'm thinking that MUST have been a hungry trip.
He said when they got back to Ely they ate all the food at the big restaurant in town and drank all their booze, too. He emphasizes with a sweep of his arm, "I mean ALL the food . . . and ALL the booze."
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